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CONTENTS
Red Snapper
Baked Mac Nut Fish Fillets
Baked Papaya Mauna Kea
Banana Crème Pie
Banana Fritters
Char Siu
Chicken Satay
Curried Macadamia Rice
Haupia Pumpkin Pie
Haupia
HI Sweet Potato Casserole
Lemon Shoyu Chicken
Local Chili
Macadamia Nut Pie
Mango Bread
Oven Style Kalua Pork
Papaya Salsa
Pineapple Chicken Curry
Sea Sprout Kim Chee
Shrimp in Lime Marinade
Shrimp Tempura
Somen Salad
Steamed Mullet
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Mango Bread
From the Kitchen of: Mary Cesar 2C
flour
2t baking soda
2t cinnamon
1 1/2C sugar
1/2C shredded coconut |
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1/2C
chopped nuts
2C chopped mangos
3/4C salad oil
3 eggs, beaten
2t vanilla
Preheat oven to 350 degrees.
Grease a loaf pan.
Sift flour with soda and cinnamon in a mixing bowl.
Stir in sugar,
coconut and nuts.
Add remaining ingredients and mix well.
Pour into loaf pan and bake for 1 hour and 15 minutes or until
done.
Makes 1 loaf. |
WOOD ROSE
44" x 44" Qult
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Handmade Hawaiian Quilts
CAVE DIVE
29" x 31" By Mary Cesar
$1380.00 plus $25 Shipping to US |
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